FREE delivery for UK orders over £30*most UK addresses apply

Salmon & Eggs on Toast with Lemon & Dill

A simply delicious dish, a tasty recipe for breakfast, lunch or brunch! Ready in minutes this quick and simple brunch recipe is a simple layering of ingredients, perfect to enjoy a quiet weekend treat.

Serves 1


2 slices of your favourite bread, we love a sourdough

Charlie & Ivy’s Lemon & Dill Mayonnaise

2 British free-range eggs, scrambled

Smoked salmon

Freshly ground pepper to season


A simple layering of ingredients, super quick and delicious. Toast your sourdough, then top with a good helping of our Charlie & Ivy’s Lemon & Dill Mayonnaise.

Layer over your scrambled eggs, and top with your smoked salmon(we love ours from Staal Smokehouse). Finish with a twist of black pepper and enjoy!

We found other products you might like!